Wild Food School FORAGERS FORUM

Transforming the Edible Wild

You've foraged for your wild greens and other foods, but what to do with them? Share your wild food discoveries, ideas and recipes here...

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Carol Hunt replied to Ruth Preece's discussion 'Hazelnuts'

I hope next year is a bumper one for you. Good luck! :O)

October 26

Ruth Preece replied to Ruth Preece's discussion 'Hazelnuts'

Thanks for this Carol, will remember for next year! Ruth

October 26

Carol Hunt replied to Ruth Preece's discussion 'Hazelnuts'

Here in Kent it's been an excellent year for stone fruit (sloe/bullace/cherry plums/damsons etc.). Also most of our local nut trees cropped heavily. I suspect that you might have left it too long before going back to check your potential harvest. ...

October 26

Ruth Preece replied to Ruth Preece's discussion 'Hazelnuts'

I just sent a reply but it was wiped so forgive me if this is the 2nd time There are lots of sloes and buchal plums (?) in Dorset at the moment and blackberries, and there were loads of hazelnuts but they have disappeared we figured the squirrels ...

October 9

Heidi, Mark Peace and David Scobie joined Wild Food School FORAGERS FORUM

October 9

Ruth Preece added a discussion

Hazelnuts

There seem to have been alot of hazelnuts in Dorset this year but within a couple of weeks they ALL seem to have disappeared. Anyone know why?

October 8

Carol Hunt replied to Edwin's discussion 'Wild in the garden'

I've been harvesting a lot of wild seed this year with a view to adding to the wild greens we already have on our patch. Creating an edible landscape in the garden is something I'm really interested in and I've always admired the concept of permac...

September 2

Adele Myers, Mel Mills, TJ and 8 more joined Wild Food School FORAGERS FORUM